Significant Differences Between Organic and Conventional Crops, Study Concludes
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The bigger news story was that there was no significant difference between organic and conventional crops. But this recent study from the National Center for... Read More
Why Does My Fruit Look Like That?
Traveling to France this past summer I had the opportunity to watch how the French buy and cook their food. It was illuminating, to say... Read More
A Multi-Post story
Macaroon croissant pudding sweet roll. Jelly candy tootsie roll macaroon sweet chupa chups fruitcake gingerbread. Oat cake gummi bears gingerbread topping gummies wafer biscuit wafer... Read More
Feeding the community
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Fake Chicken Soup
This recipe is surprisingly good. I tweaked a few things here and there for flavor. To make a true vegan soup, obviously no butter and... Read More
Carrot Bisque Soup, Vegan and Vegetarian
The Vegan version: (originally posted on Vegetarian Times) This recipe, created by Aylene Lambert, won Best Soup in VT’s 2011 Chef Challenge. 1 Tbs. canola oil 1... Read More
Organic: pay less for more nutrition
With so many families struggling lately to put food on the table, some thing that it’s worth not buying organic to cut costs. But do... Read More